Because We Can | eating
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Sweet Cup, an ice cream shop in Orange County, California is redefining the ice cream taco.  According to Thrillist  Sweet Cup's owner Kenny Tran came up with the ice cream taco as a different way to serve a trendy type of ice cream, rolled ice cream. Taco...

Today is World Chocolate Day dedicated to the celebration of all things chocolate. Only Melbourne has come up with a list of decadent ways to celebrate World Chocolate Day in Melbourne. Eat the chocolate pavlova at Chokolait: A crossover between rich chocolate and the national pride that...

I want a Chocolate Pavlova. Now Mum (Betty) makes a mean pavlova but not chocolate, I don't want a 60s/70s Pav topped chocolate peppermint crisp or the half/half one that were the rage years ago! Anyone remember them! So I'm challenging Mum to turn her...

I've been singing the praises of the toasted sanga for awhile now Flame It and Grill It and The Cuban Sandwich – Yes Please!  Great to read about Darren Purchese's Chefs Eat Toasties Too and it's a definite on the next-to-buy list.  A toastie was always my favourite go-to and as soon...

Dessert anyone, especially my cuzs Linda, Brendan and Dean who also have mutual love of donuts. Transform those glazed donuts into a decadent dessert by grilling them then dunk in mint julep or strawberry basil cream cheese dips. Heat charcoal or gas grill to medium-low. Coat donuts with...

Congratulations to Australia's 4 Ingredients queen, Mum-of-three Kim McCosker, for winning the Oscar of the cookbook industry beating the world's best chefs. The prestigious award, top honours at the Gourmand World Cookbook Awards, was presented in China, the latest market Kim is hoping to conquer. After an outing...